The NOCK Derinding Machine is designed for efficient rind removal and features a transport roller, blade holder, pressure device, and infeed conveyor. The blade holder is spring-suspended, automatically adjusting to the rind (skin) thickness. The pressure roller is also spring-suspended and, in most models, infinitely adjustable in height for optimal performance. This makes the machine ideal for derinding various cuts, including pork bellies, pork backs, bacon slabs, loins, hams, and more. Even freshly slaughtered meat can be processed quickly, and bacon slabs can be easily sliced for versatility.
FEATURES AND APPLICATION RANGE
cutting width: | 430 / 500 mm |
cutting speed: | 24 m/min |
application: | open top derinding machine (stand model) to derind large, round products for example ham or shoulder |
Safety notice: | According to EN 12355 flat pieces may only be derinded with an automatic conveyor belt machine |
STANDARD EQUIPMENT
OPTIONS
TECHNICAL DATA
Cortex C 460 | Cortex C 560 | |
---|---|---|
cutting width (mm) | 430 | 500 |
cutting speed (m/min) | 24 | 24 |
blade gap (mm) |
0 – 4.5 |
0 – 4.5 |
overall dimension W x H x D (mm) | 750 x 960 x 750 | 815 x 960 x 750 |
weight (kg) | 150 | 180 |
motor performance (kW) | 0.75 | 0.75 |
electrical connection | 3 AC – 400 V – 50 Hz IEC 60309 16 A 6h other voltages upon request |
3 AC – 400 V – 50 Hz IEC 60309 16 A 6h other voltages upon request |
compressed air | not required | not required |
Model Options: C560 DBD, C460, C560
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